Fire Emblem, writing, and the occasional baby sloth. Let's be friends!

brunomars658:

Essense of Australis Spring

williamliyn:

beautiful wedding cakes/…

bukoladreamwedding:

pink diamond + french macarons — yes please

/Unapologetically becomes a wedding blog for the next 13 months oooooooops

rocklovejewelry:

Norwegian recipes which are still enjoyed today…

Basic versions (oat, barley, wheat, or almond flour and honey in place of sugar) are reminiscent of Viking Age baking, topped with native fruits and nuts.

silly-luv:

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